BIOPROMEDFOOD

New manuscript from BioProMedFood in Frontiers in Nutrition 03 April 2023

New manuscript from BioProMedFood in Molecules 24 May 2022

Members of our team are special issue editors in MDPI open-access special issue in Foods. 24 May 2022

Final Midterm Review Meeting- Online 02 February 2022

New manuscript from BioProMedFood in Marine Drugs 03 January 2022

New paper in Critical Reviews in Food Science and Nutrition 08 December 2021

New manuscript from BioProMedFood in FOODS 10 November 2021

New manuscript from BioProMedFood in Trends in Food Science & Technology 20 August 2021

New manuscript from BioProMedFood in FOODS 28 May 2021

The first research paper from BioProMedFood 27 March 2021

Our book chapter "Sustainable sources for antioxidant and antimicrobial compounds used in meat and seafood products" has been published in Advances in Food and Nutrition Research.

31 March 2021

Our book chapter "Sustainable sources for antioxidant and antimicrobial compounds used in meat and seafood products" has been published in Advances in Food and Nutrition Research Book Series.